13 Sweet Desserts for a Super Bowl Touchdown

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The Super Bowl is coming and you want to make your party special.

You need some yummy desserts that your friends and family will love.

Rich, sweet treats like Football Field Brownies and Touchdown Truffles are perfect for the big game.

These desserts are easy to customize with your favorite team’s colors, making them a great way to show your team spirit.

You can choose from 13 different sweet options to find the perfect treat for your party.

From classic brownies to creative truffles, there’s something for everyone to enjoy.

Football Field Brownies

Rich, fudgy brownies designed to resemble a football field.

Ingredients

  • 1 and 1/2 sticks of unsalted butter
  • 2 cups of sugar
  • 4 large eggs
  • 1/2 cup of unsweetened cocoa powder
  • 1 teaspoon of vanilla extract
  • 1/4 teaspoon of salt
  • 1 and 1/4 cups of all-purpose flour
  • 1 cup of semisweet chocolate chips
  • 1 cup of white chocolate chips
  • Green frosting

Instructions

  1. Preheat the oven to 350°F and grease an 8-inch square baking pan.
  2. Melt the butter and sugar in a medium saucepan over low heat.
  3. Remove the saucepan from the heat and stir in the cocoa powder until it is well combined.
  4. Let the mixture cool slightly, then stir in the eggs one at a time.
  5. Stir in the vanilla extract and salt.
  6. Add the flour to the saucepan and stir until just combined.
  7. Melt the semisweet chocolate chips and pour into the baking pan.
  8. Pour the batter into the baking pan over the melted chocolate.
  9. Bake for 25-30 minutes or until a toothpick comes out with a few moist crumbs.
  10. Let the brownies cool completely in the pan.
  11. Melt the white chocolate chips and spread over the cooled brownies.
  12. Use green frosting to draw the football field lines on top of the white chocolate.

Touchdown Truffles

Rich, chocolatey truffles perfect for a Super Bowl party.

Ingredients

  • 1 cup heavy cream
  • 1/2 cup unsalted butter
  • 2 cups dark chocolate chips
  • 1 teaspoon vanilla extract
  • 1/4 cup confectioners’ sugar
  • 1/2 cup chopped nuts

Instructions

  1. In a double boiler, melt the chocolate chips over low heat.
  2. In a separate bowl, whip the heavy cream until stiff peaks form.
  3. In another bowl, mix the unsalted butter and vanilla extract.
  4. Fold the whipped cream into the butter mixture until well combined.
  5. Pour the melted chocolate into the cream mixture and stir until smooth.
  6. Cover and refrigerate for at least 2 hours.
  7. Use a melon baller to scoop out small balls of the mixture.
  8. Roll each ball between your hands to shape into truffles.
  9. Roll the truffles in confectioners’ sugar or chopped nuts to coat.
  10. Serve chilled and enjoy.

Quarterback Rice Krispie Treats

Quarterback Rice Krispie Treats are a sweet football-themed dessert.

Ingredients

  • 2 cups Rice Krispies cereal
  • 1 cup marshmallows
  • 1/4 cup melted butter
  • 1 teaspoon vanilla extract
  • Food coloring
  • White chocolate or frosting
  • Edible markers or eyes

Instructions

  1. Melt the butter and marshmallows in a large pot over low heat, stirring constantly.
  2. Add vanilla extract and food coloring to the marshmallow mixture.
  3. Remove the pot from the heat and stir in the Rice Krispies cereal.
  4. Let the mixture cool and harden for a few minutes.
  5. Shape the mixture into football shapes.
  6. Melt the white chocolate or frosting and use it to draw football laces on the treats.
  7. Use edible markers or eyes to draw on football player faces or details.
  8. Let the treats cool and harden completely before serving.

End Zone Cheesecake Bars

End Zone Cheesecake Bars are a rich dessert perfect for game day parties.

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 pounds cream cheese
  • 3 large eggs
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup sour cream
  • 1 cup powdered sugar
  • 1 cup slice sdtrawberries

Instructions

  1. Preheat the oven to 350°F and line an 8-inch square baking dish with parchment paper.
  2. In a medium bowl, mix the graham cracker crumbs and sugar, then stir in the melted butter until well combined.
  3. Press the crumb mixture into the prepared baking dish and bake for 10 minutes.
  4. In a large bowl, beat the cream cheese until smooth, then add the eggs one at a time, beating well after each addition.
  5. Gradually add the granulated sugar, beating until smooth, then stir in the vanilla extract.
  6. Pour the cheesecake batter over the crust and bake for 25-30 minutes or until the edges are set.
  7. Allow the cheesecake to cool completely, then refrigerate for at least 4 hours.
  8. In a small bowl, mix the sour cream and powdered sugar, then spread over the cooled cheesecake.
  9. Top with sliced strawberries and refrigerate for an additional 30 minutes before cutting into bars.

Field Goal Fudge

Creamy and rich, Field Goal Fudge is a decadent dessert perfect for the big game.

Ingredients

  • 1 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1 cup granulated sugar
  • 1/2 cup light corn syrup
  • 1/2 cup sweetened condensed milk
  • 1 teaspoon salt
  • 12 ounces white chocolate chips
  • 1 cup chopped pecans

Instructions

  1. Line an 8-inch square baking dish with parchment paper.
  2. Combine the heavy cream, vanilla extract, sugar, corn syrup, and sweetened condensed milk in a medium saucepan.
  3. Place the saucepan over medium heat and cook, stirring occasionally, until the sugar has dissolved.
  4. Bring the mixture to a boil, then reduce the heat to medium-low and simmer for 10 minutes.
  5. Remove the saucepan from the heat and stir in the salt and white chocolate chips until melted and smooth.
  6. Stir in the chopped pecans.
  7. Pour the fudge mixture into the prepared baking dish and let cool to room temperature.
  8. Refrigerate the fudge for at least 2 hours or until set.
  9. Cut the fudge into small squares and serve.

Two-Point Taquitos Cake Pops

Taquitos Cake Pops are delicious football-themed desserts.

Ingredients

  • 1 box cake mix
  • 1 can frosting
  • 1 bag candy melts
  • 1 bag white chocolate chips
  • 1 bag crushed peanuts
  • Football-themed sprinkles
  • Lollipop sticks

Instructions

  1. Bake the cake according to the box instructions and let it cool.
  2. Crumb the cake and mix it with frosting to create a dough-like consistency.
  3. Shape the dough into football shapes and chill in the fridge for 30 minutes.
  4. Melt the candy melts and dip the end of a lollipop stick into the melted candy, then insert into each cake football.
  5. Dip the cake footballs into the melted candy to coat, then chill in the fridge for 10 minutes.
  6. Melt the white chocolate chips and drizzle over the cake pops to create laces.
  7. Sprinkle with crushed peanuts and football-themed sprinkles to decorate.

Kickoff Cupcakes

Delicious cupcakes perfect for Super Bowl parties.

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • Food coloring (team colors)

Instructions

  1. Preheat oven to 350°F and line a muffin tin with cupcake liners.
  2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
  3. In a large bowl, beat the butter until creamy, then add eggs one at a time.
  4. Add vanilla extract and mix well.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Divide the batter evenly among the cupcake liners.
  7. Bake for 18-20 minutes, or until a toothpick inserted comes out clean.
  8. Allow the cupcakes to cool completely before frosting and decorating with team colors.

Super Bowl Sundae Bar

A Super Bowl sundae bar offers endless dessert possibilities with various toppings.

Ingredients

  • Ice cream
  • Whipped cream
  • Chocolate sauce
  • Caramel sauce
  • Sprinkles
  • Chopped nuts
  • Fresh fruit
  • Cookie dough
  • Brownie bits

Instructions

  1. Prepare the sundae bar by laying out all the toppings and ice cream flavors.
  2. Allow each guest to create their own sundae by choosing their preferred ice cream flavor.
  3. Offer a variety of toppings, such as whipped cream, chocolate sauce, and sprinkles.
  4. Encourage guests to get creative with their sundae combinations.
  5. Consider setting up a few example sundaes to inspire guests and get them started.
  6. Have fun and enjoy the Super Bowl sundae bar!

Blitz Brownie Bites

Rich, fudgy brownie bites perfect for a Super Bowl party.

Ingredients

  • 1 and 1/2 sticks of unsalted butter
  • 2 cups of sugar
  • 4 large eggs
  • 1/2 cup of unsweetened cocoa powder
  • 1 teaspoon of vanilla extract
  • 1 and 1/4 cups of all-purpose flour
  • 1 teaspoon of salt
  • 1 cup of semi-sweet chocolate chips

Instructions

  1. Preheat the oven to 350°F (180°C) and line a mini muffin tin with paper liners.
  2. Melt the butter and sugar in a medium saucepan over low heat, stirring occasionally.
  3. Remove the saucepan from the heat and stir in the cocoa powder until it is well combined.
  4. Let the mixture cool slightly, then stir in the vanilla extract and eggs one at a time.
  5. Add the flour and salt to the saucepan and stir until just combined.
  6. Stir in the chocolate chips.
  7. Divide the batter evenly among the mini muffin cups.
  8. Bake for 12-15 minutes or until a toothpick inserted into the center of a brownie comes out with a few moist crumbs.
  9. Let the brownies cool completely in the pan before serving.

Pigskin Panna Cotta

Creamy panna cotta dessert with a football twist.

Ingredients

  • 1 cup heavy cream
  • 1/2 cup whole milk
  • 1/4 cup granulated sugar
  • 1 tsp vanilla extract
  • 1/2 cup unflavored gelatin
  • Food coloring (team colors)

Instructions

  1. In a small bowl, sprinkle gelatin over 1/4 cup of cold water and let it sit for 5 minutes.
  2. In a medium saucepan, combine cream, milk, sugar, and vanilla extract.
  3. Heat the mixture over medium heat, stirring occasionally, until the sugar dissolves and the mixture is hot but not boiling.
  4. Remove the mixture from heat and add the gelatin, stirring until it’s fully dissolved.
  5. Add food coloring to tint the panna cotta with team colors.
  6. Pour the mixture into individual serving cups or a large baking dish.
  7. Refrigerate until set, about 4 hours.
  8. Serve chilled, garnished with whipped cream and football-themed decorations if desired.

Sidelines Sugar Cookies

Sugar cookies decorated with football-themed designs for a Super Bowl party.

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup unsalted butter
  • 3/4 cup granulated sugar
  • 1 egg
  • 1 tsp vanilla extract
  • Colored sugar or frosting for decoration

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Whisk together flour, baking powder, baking soda, and salt.
  3. Cream together butter and sugar until light and fluffy.
  4. Beat in the egg and vanilla extract.
  5. Gradually mix in the dry ingredients until a dough forms.
  6. Roll out the dough to 1/4 inch thickness and cut into desired shapes.
  7. Place cookies on a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until edges are lightly golden.
  9. Allow cookies to cool before decorating with colored sugar or frosting.
  10. Decorate with football-themed designs, such as football fields or footballs.

Championship Chocolate Chip Cookies

Rich, chewy cookies perfect for a Super Bowl celebration.

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup unsalted butter
  • 3/4 cup white granulated sugar
  • 3/4 cup brown sugar
  • 2 large eggs
  • 2 cups semi-sweet chocolate chips

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Whisk together flour, baking soda, and salt in a medium bowl.
  3. Cream together butter and sugars in a large bowl.
  4. Beat in eggs one at a time.
  5. Gradually mix in the dry ingredients until just combined.
  6. Stir in chocolate chips.
  7. Scoop tablespoon-sized balls of dough onto a baking sheet.
  8. Bake for 10-12 minutes or until lightly golden.
  9. Remove from oven and let cool on the baking sheet for 5 minutes.
  10. Transfer to a wire rack to cool completely.

Referee Red Velvet Cake

Referee Red Velvet Cake is a moist and flavorful dessert perfect for Super Bowl Sunday.

Ingredients

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup unsalted butter, softened
  • 2 large eggs
  • 2 large egg yolks
  • 2 teaspoons red food coloring
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1 cup cream cheese frosting

Instructions

  1. Preheat the oven to 350°F and grease two 9-inch round cake pans.
  2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
  3. In a large bowl, use an electric mixer to beat the butter until creamy.
  4. Add eggs one at a time, beating well after each addition.
  5. Beat in red food coloring and vanilla extract.
  6. Gradually add the flour mixture to the butter mixture, alternating with buttermilk.
  7. Divide the batter evenly between the prepared pans and smooth the tops.
  8. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
  9. Allow the cakes to cool in the pans for 10 minutes before transferring to a wire rack to cool completely.
  10. Once the cakes are cool, spread cream cheese frosting on top of one cake layer and place the second layer on top.

Conclusion

You’ve scored big with these sweet desserts, a winning lineup that’s sure to be a touchdown at any Super Bowl party. Rich flavors and creative toppings are the perfect blitz, tackling your guests’ sweet tooth and leaving them cheering for more. With these desserts, you’ll be the MVP of game day celebrations, serving up a sweet victory that’s anything but a foul ball.

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