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3 Easy, Delicious Homemade Hummus s Recipe

3 Easy, Delicious Homemade Hummus Recipes

Bushra
These 3 easy homemade hummus recipes will revolutionize your snack game in just 10 minutes! You'll get 2½ servings of protein-rich, Mediterranean-inspired goodness that pairs beautifully with everything from fresh veggies to warm pita bread.
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Prep Time 10 minutes
Total Time 10 minutes
Course Dip
Cuisine Greek
Servings 2.5 servings

Equipment

  • Food processor

Ingredients
  

Basic 2-step super easy hummus recipe

  • 400 g boiled or canned chickpeas (14 oz.)
  • 3 tbsps tahini

Hummus recipe with homemade tahini

  • 2.5 cups sesame seeds

Easy homemade hummus recipe without tahini

  • 1 can chickpeas

Instructions
 

  • When making a homemade hummus recipe, what really makes a difference is the order that you add the ingredients. For this hummus recipe, start by adding the tahini and lemon juice in a food processor or blender and pulse for about 1 minute, until thick and light in colour.
  • To prepare this homemade hummus recipe with homemade tahini, start by making the tahini paste. You can either use the sesame seeds raw or roasted.
  • To prepare this version of homemade hummus recipe without tahini, place the garlic in a food processor and mince.
Keyword chickpea recipes, healthy snacks, homemade spreads, Mediterranean dips, vegan appetizers
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